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Life Behind Bars
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Walking into the bar at Sweetgrass is like taking a step back in time. There's a classic feel to the room like a beach house from a long ago family vacation back in the days of wood paneled station wagons and transistor radios.
A Lowcountry Weekly guide to bar hopping the Downtown Historic District 
Galactic Gargle Blaster, the effect of which is like having your brains smashed out with a slice of lemon wrapped round a large gold brick. – Douglas Adams, The Hitchhiker's Guide to the Galaxy
The first thing you notice as you walk into the 
"Twas a woman who drove me to drink. I never had the courtesy to thank her." – W.C. Fields
Burgers like the ones that pack the house each Wednesday night at Maggie's are way beyond the ordinary. What Chef Wilson & Company craft to order and commit to the plate has as much in common with the average fast food product as a Ferrari does with a Toyota Camry. They both may be automobiles, but the similarities end there. The hamburger is the classic American food, and every Maggie's burger is an extravagant homage to that classic. So why wash it down with something . . . ordinary?Site Designed and Maintained by Vision Technology Management
Copyright Lowcountry Weekly
Site Designed and Maintained by Vision Technology Management
Site Designed and Maintained by Vision Technology Management